Importance of considering environmental sustainability in dietary guidelines
نویسندگان
چکیده
منابع مشابه
Are the Dietary Guidelines for Meat, Fat, Fruit and Vegetable Consumption Appropriate for Environmental Sustainability? A Review of the Literature
This paper reviews the current literature around the environmental impacts of dietary recommendations. The focus of the review is on collating evidence relating to environmental impacts of the dietary advice found in the World Health Organisation guidelines, and environmental impact literature: reducing the consumption of fat, reducing the consumption of meat-based protein and animal-based food...
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ژورنال
عنوان ژورنال: The Lancet Planetary Health
سال: 2018
ISSN: 2542-5196
DOI: 10.1016/s2542-5196(18)30174-8